Delicious Maldivian Cuisine


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Delicious Maldivian Cuisine
27.05.2011

One of the best parts of a holiday is sampling the cuisine of wherever you’re visiting, and by booking a luxury holiday in Maldives with us, you’re guaranteeing that you get some of the best available.

As you might expect from a nation made of entirely small islands, fish is an important part of the Maldevian diet. A typical meal might consist of some fish-stuffed pastries, a fish curry made with onions and coconuts, a bowl of rice and some roshi, an unleavened bread.

With so much fish available, the methods used to prepare it are unsurprisingly varied. You could have a fish curry or fish-stuffed pastry, as mentioned above, or perhaps indulge in some shredded and smoke fish, mixed with coconut and onions for breakfast? Barbecued fish is also popular, and fish cakes, deep-fried fish rolls and fried fish are all readily available as well. You could even try some fish broth, if none of the above sound appealing.

Of course, our luxury resorts have alternatives to an all-fish diet, and you will be able to take your pick from a wide selection of finely-made European and Asian dishes. The freshest fish will still be available for you, but all the necessary fruit, vegetables, herbs and spices that aren’t used in Maldivian cuisine are also brought in especially for your enjoyment.

It’s this ability to cater to what you want that makes a luxury holiday to the Maldives so special. You needn’t be restricted in what you choose to do, see or even eat.


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